Easiest Way to Prepare Perfect Southern Fried Chicken


Southern Fried Chicken. % pure non processed chicken from verified sources. Average restaurant weekly turn-over in £. It operates a franchise network in the United Kingdom and worldwide.

Chicken pieces are fried to perfection with a seasoned flour coating. Southern Fried Chicken - classic Southern chicken recipe that is crunchy and crusty on the outside and juicy and flavorful on the inside; infused with spices and seasonings and soaked in buttermilk to. Now thats some REAL southern FRIED chicken! You can have Southern Fried Chicken using 7 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Southern Fried Chicken

  1. It's 1 lb of chicken legs.
  2. Prepare 4 oz of unsalted top saltine crackers.
  3. You need 1 tsp of Ground cumin.
  4. Prepare 1 tbsp of poultry seasoning.
  5. It's 1 tbsp of garlic powder.
  6. Prepare 1 tbsp of salt free greek seasoning.
  7. Prepare 1 packages of onion soup mix.

Preparation Cut chicken in eight pieces. Season well with salt and pepper. Step-by-step overview of how to make southern fried chicken in an air fryer. The Food Lab's Southern Fried Chicken Recipe.

Southern Fried Chicken instructions

  1. Brine chicken overnight using enough water to cover chicken and a half a cup of salt.
  2. Heat deep fryer to 350.
  3. rinse chicken in cold water, pat dry with papertowels..
  4. crush crackers to bread crumb consistency, I use a potato masher in a bowl..
  5. add seasonings to crushed crackers..
  6. in separate bowl gently mix 1-2 eggs.
  7. dip chicken in egg, then coat in cracker mixture, deep fry 15 minutes or until core temp is correct..
  8. let drip on paper towels.
  9. For quicker cooking, boil chicken to cook a little then deep fry..

For me, as a kid growing up in New York, fried chicken came from one place, and one place only: those grease-stained cardboard buckets peddled. Follow step-by-step, photo illustrated instructions for making our Southern Fried Chicken in a cast iron skillet, just like mama used to do it. I'll even share our families secret recipe of "herbs and spices. Thanks Paula Deen (FoodTV) for the best fried chicken I have ever made! It has a nice, savory flavor and a coating that has just the right.

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