Easiest Way to Cook Perfect Baked Spicy Chicken And Okra In Banana Wrap

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Baked Spicy Chicken And Okra In Banana Wrap.

Baked Spicy Chicken And Okra In Banana Wrap You can cook Baked Spicy Chicken And Okra In Banana Wrap using 12 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Baked Spicy Chicken And Okra In Banana Wrap

  1. You need 3 each of chicken wings and drumstick.
  2. You need 2 cup of slice okra.
  3. You need 1 of banana leaf and aluminium foil (optional).
  4. It's of LG SPICY SAUCE ( SAMBAL ).
  5. Prepare 2 tbsp of pls refer to my spicy sauce ( sambal ).
  6. Prepare 1/2 cup of coconut milk.
  7. It's 20 small of whole shallot or onion.
  8. You need 1 tbsp of light soy sauce.
  9. It's 1 tsp of sugar.
  10. You need 2 of oil.
  11. You need of GARNISH.
  12. It's 3 tbsp of coriander leaf/cilantro.

Baked Spicy Chicken And Okra In Banana Wrap instructions

  1. FOR THE LG SPICY SAUCE ( SAMBAL SAUCE ) PLEASE VIEW ATTACHMENTS BELOW.
  2. SPICY SAUCE WITH ONION.
  3. in pan with oil add shallot and spicy sauce ( sambal ) and saute for half a minute then add soy sauce and sugar and mix well for another half a minute then off heat.
  4. BAKED IT IN BANANA LEAF OR FOIL.
  5. put chicken and okra on foil if not using banana leaf.
  6. pour spicy sauce with onion then add coconut milk.
  7. wrap up and baked it at 200 c for 25 minute longer if chicken depending on the thickness and size of the chicken.
  8. SERVE.
  9. un wrap and top garnish serve immediately.
  10. BELOW ARE FEW OKRA RECIPES,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/400023-spicy-spinach-and-okra-with-beancurd https://cookpad.com/us/recipes/338319-spicy-okra-sambal-okra https://cookpad.com/us/recipes/398410-okra-with-dried-anchovies https://cookpad.com/us/recipes/463836-okra-with-roasted-pork https://cookpad.com/us/recipes/333512-okra-in-garlic-soy-sauce https://cookpad.com/us/recipes/337974-spicy-chicken-with-okra https://cookpad.com/us/recipes/335264-stuffed-okra.
  11. BELOW ARE FEW WRAPPED RECIPES ,I AM GLAD TO SHARE WITH YOU.

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