How to Make Delicious Easy Chicken Pot Pie


Easy Chicken Pot Pie. Our cream of chicken soup makes a rich and creamy sauce and the biscuit mix topping makes it easier than ever to whip up this pot pie. Plus, it's super easy to make, which makes it a great recipe for beginner cooks and busy families alike. This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup and your "secret ingredient," Original Bisquick™ mix.

Check out our new cookbook Insanely Easy Chicken Dinners. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. It's so easy, and the chicken is always tender. You can have Easy Chicken Pot Pie using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Easy Chicken Pot Pie

  1. You need 1 each of bottom pie crust.
  2. Prepare 1 each of top pie crust.
  3. Prepare 1 can of creamy chicken noodle soup.
  4. You need 1 can of mixed vegetables.
  5. You need 1 can of chicken breast.

Next add butter to the pan, and stir it around until it melts. Once the butter has melted completely, add flour For easy chicken pot pie, Josh usually uses a rotisserie chicken from the store. He shreds the chicken and uses it for the filling. After the boys enjoy a few slices for dinner, I usually put the rest away in the freezer so I can reheat leftovers for lunch or busy.

Easy Chicken Pot Pie instructions

  1. Preheat oven to 425..
  2. Mix together soup, chicken, and vegetables until well mixed..
  3. Pour into pie crust bottom (in pie plate)..
  4. Add top crust, sealing/pinching..
  5. Use sharp knife to cut small holes in top crust for venting..
  6. Bake until crust is deep golden brown, use foil to cover edges if they are getting too dark too fast..
  7. Allow to cool for 10 minutes before cutting and serving..
  8. This easy and versatile recipe can be modified to everyone's taste, any cream type soup will work, along with any meat and vegetable choices; add cheese, spices, etc. Make it yours!.

A super easy Chicken Pot Pie made with Rotisserie Chicken and refrigerated pie crusts. This recipe is perfect for a weeknight meal. I don't know what the weather in your neck of the woods is doing, but after a week of near summer-like temperatures, it was down right cold and damp today. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie.

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