Chicken and Stuffing Casserole.
You can cook Chicken and Stuffing Casserole using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chicken and Stuffing Casserole
- It's 2 box of stove top cornbread stuffing.
- It's 1 lb of chopped cooked chicken.
- You need 1 can of cream of chicken soup.
- You need 1 cup of sour cream.
- It's 1 cup of chopped onion.
- You need 3 tbsp of melted butter.
- You need 3 tbsp of water.
- Prepare 1 dash of salt and pepper.
Chicken and Stuffing Casserole instructions
- preheat oven to 350°F.
- grease 13 by 9 pan.
- stir melted butter, cornbread stuffing, and water.
- in separate lg mixing bowl combine chicken, onion, sour cream, and cream of chicken soup.
- combine stuffing and chicken mixture. Mix well.
- Cover pan with aluminum foil and bake for 30 minutes..
- Uncover pan and bake an additional 25-30 minutes.
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