Easiest Way to Prepare Tasty South Indian Chicken Crispy Fry


South Indian Chicken Crispy Fry.

South Indian Chicken Crispy Fry You can cook South Indian Chicken Crispy Fry using 22 ingredients and 6 steps. Here is how you achieve it.

Ingredients of South Indian Chicken Crispy Fry

  1. Prepare For of Marination-.
  2. You need 1 Kg of Chicken / 12 Piece Full Chicken.
  3. It's 1 1/2 tablespoons of Pepper Powder.
  4. It's 3/4 Spoon of Chilli Powder.
  5. It's 1 Packet of Chicken Masala.
  6. Prepare 1/4 Spoon of Turmeric Powder.
  7. It's as per taste of Salt.
  8. It's 6-8 of Cashew Paste.
  9. You need 1 tablespoon of Garlic Paste.
  10. You need 1 tablespoon of Ginger Paste.
  11. Prepare 2 tablespoons of Vinegar.
  12. You need 1 Cup of Milk.
  13. Prepare For of frying :.
  14. You need as required of Oil for deep frying.
  15. It's 1/2 Cup of Water.
  16. You need 150 grams of Corn Flour.
  17. It's 50 grams of Maida.
  18. Prepare 10-15 of Dry Red Chilllies.
  19. You need 6-8 of Garlic cloves.
  20. It's 2 tablespoons of Soya Sauce.
  21. It's 3-4 tablespoon of Honey.
  22. Prepare 2 tablespoons of Sesame Oil.

South Indian Chicken Crispy Fry instructions

  1. Marination: To marinate put Pepper, Chilli, Turmeric, Chicken Masala, Salt Powders. Make Cashew Paste by grinding the cashews with a little or milk as your choice..
  2. Take a bowl and add Milk, Vinegar, Ginger Garlic Paste and mix sufficiently, then add washed and dried chicken. Lastly put every powder in the bowl and cashew paste and mix Nicely so that masala flavour goes inside the chicken. Leave it for 6 Hrs or Over Night in Refrigerator..
  3. After that take a bowl. Add Corn Flour, Maida, Chilli powder, Salt to taste then take the marinated chicken and dip into the mix and give High Flame Fry to get crispy KFC type chicken..
  4. Now, Take Dry Chilli and Boil that with Water. Add the Chilli, Garlic cloves, Soya sauce. Sesame oil. Put them in mixer and apply that with a brush in the chicken which fried from 1st Round..
  5. Now Take That Chicken which is applied with the paste and put that in a pan with little oil to get a crispy fry and pour small amount of Honey (Optional) only on the chicken..
  6. Your Tasty Yummy Chicken Fry is Ready to Serve..

Posting Komentar

0 Komentar