Chicken Casserole.
You can cook Chicken Casserole using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken Casserole
- You need 8 of Boneless chicken breasts.
- You need 1 can of Cream of chicken soup (condensed).
- It's 8 slice of Swiss cheese.
- It's 1 box of Stove Top stuffing.
- Prepare 1/3 can of Milk (use soup can).
- It's 1/2 cup of Margarine.
- Prepare 1/2 cup of Boiling water.
- You need 1 of Casserole dish.
Chicken Casserole step by step
- Preheat oven at 350°F..
- Cut each chicken breast in half. Place in bottom of casserole dish. Cover each piece of chicken with cheese..
- Mix soup and milk in medium bowl. Pour over chicken..
- Mix margarine and boiling water. Add stuffing mix, making sure all of the stuffing gets moist..
- Spoon stuffing over top of chicken..
- Bake, covered, for 1 1/2 hours..
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