Spicy Romano Chicken Pasta.
You can cook Spicy Romano Chicken Pasta using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Spicy Romano Chicken Pasta
- Prepare 1 box of Penne noodles.
- You need 2 of Chicken breasts.
- You need 8 1/2 oz of Sun-dried tomatoes in oil.
- It's 2 clove of Garlic.
- Prepare 1 can of Artichoke hearts.
- Prepare 1 pints of Half and half.
- Prepare 5 oz of Romano cheese.
- Prepare 3 oz of Mozzarella cheese.
- Prepare 1 of Red pepper flakes.
- It's 1 of Basil.
Spicy Romano Chicken Pasta step by step
- Cook and drain penne noodles.
- Pour sun-dried tomatoes into a pan over medium heat. Add garlic..
- Cut chicken into strips and add to pan. Cook until chicken is done..
- Add artichoke hearts to pan and cook for one minute..
- Add half & half, Romano cheese, and mozzarella cheese to pan. Stir thoroughly until cheese is melted, then cover until thickened, stirring occasionally..
- Add red pepper flakes and basil to sauce..
- Add noodles to your sauce and serve..
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