How to Make Appetizing Spicy Chicken Feet Adobo

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Spicy Chicken Feet Adobo. Welcome to My Channel Chaexze Sandoval! Pang ulam mga kapatid mura na nakakapagpa bata pa.hehe search nyo pa.joke!๐Ÿ˜‰ SPICY CHICKEN FEET ADOBO Ingredients. Don't like chicken feet adobo coz you only get to eat too little meat?!

Spicy Chicken Feet Adobo If you don't want spicy foods, you can still follow this recipe and omit the chili. I find this Chicken Feet dish best eaten with hot steamed rice for lunch or dinner. This also makes a good "pulutan". You can cook Spicy Chicken Feet Adobo using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients of Spicy Chicken Feet Adobo

  1. It's 1 lb of chicken feet (cleaned).
  2. It's 1/2 cup of soy sauce.
  3. Prepare 2 tbsp of vinegar.
  4. You need 1 tbsp of oyster sauce.
  5. Prepare 1/2 tsp of whole peppercorn.
  6. It's 3 pcs of dried Thai chili.
  7. Prepare 1 tsp of salt.
  8. It's 1 tbsp of sugar.
  9. You need 3-4 pcs of dried bay leaves.
  10. Prepare 5 cloves of garlic (crushed).
  11. You need 18 tbsp of cooking oil.
  12. You need 1 1/2 cups of water.

This chicken feet adobo recipe is one of the delicacies of Pinoys. But I think it is an Asian dish and there are dozens of Chinese dishes of chicken On the contrary, when you say adobo, that is truly a Filipino dish. Adobong Paa nang Manok (Chicken Feet Adobo)Kawaling Pinoy. ๋งค์šด๋‹ญ๋ฐœ (Spicy Chicken Feet)ArammaruKim. Learn how to make this hot and spicy chicken feet recipe that is a staple of Asian street food and is packed with flavor.

Spicy Chicken Feet Adobo step by step

  1. Heat cooking pot and pour-in 16 tablespoons of cooking oil..
  2. Fry the chicken feet until color turns light brown. Set aside..
  3. On a clean pot, heat 2 tablespoons of cooking oil..
  4. Saute garlic and dried chili..
  5. Put-in the fried chicken feet, soy sauce, and water. Let boil..
  6. Add the dried bay leaves, whole peppercorn, oyster sauce, salt, and sugar. Stir and simmer until chicken feet becomes tender.Note: add water as necessary..
  7. Add vinegar and stir. Cook for 5 minutes more..
  8. Turn-off heat, and then transfer to a serving plate..
  9. Serve, share and enjoy !!.

Chicken feet can be set aside and refrigerated for a day until you need to cook further. Yes and I LOVE chicken feet. The BEST Filipino Chicken Adobo Recipe &… You can easily find chicken feet at your local Asian grocery stores in the fresh meat section or frozen meat section. Chicken Feet Adobo is a Filipino delicacy that may not look as appealing for some, but it actually packs a punch when it comes to nutrients and vitamins. Do you know that the bones of chicken feet contain a lot of protein and calcium?

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