Recipe: Perfect Chipotlé Chicken Quesadillas

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Chipotlé Chicken Quesadillas. These quesadillas are filled with gooey melted cheddar, shredded chicken and a smoky chipotle-tomato sauce. Chope chipotle chile; place in a small bowl with adobo sauce and mash with fork. Add to onion mixture in bowl; add chicken and toss.

Chipotlé Chicken Quesadillas Lay chicken on a grill over medium heat (you can hold. Zesty chicken and cooked peppers are a tasty delight when mixed with cheese and stuffed in a tortilla to create chicken quesadillas. These chipotle chicken quesadillas are bold and absolutely beautiful. You can have Chipotlé Chicken Quesadillas using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chipotlé Chicken Quesadillas

  1. It's 2 lbs of cooked shredded chicken breast.
  2. Prepare 1/4 cup of sour cream.
  3. It's 1/2 of onion thinly sliced.
  4. Prepare 6 of chipotle chiles en adobo sauce.
  5. You need to taste of Salt.
  6. It's of Shredded mozzarella cheese, about 2 tbs for each quesadilla.
  7. Prepare of Cooking oil.
  8. It's of Lettuce.
  9. You need of Avacado.
  10. Prepare of Queso fresco.
  11. You need of Salsa of your liking to top.
  12. You need 15-20 of tortillas.

They've got all of those Mexican flavors we love - a touch of heat from chilis, lime, avo, cheddar cheese, cilantro. Place one filled quesadilla on a plate and use the plate to help slide the quesadilla onto the pan or barbecue. Be the first to rate & review! Chipotle Chicken Quesadillas. this link is to an external site that may or may not meet accessibility guidelines.

Chipotlé Chicken Quesadillas instructions

  1. Sautee coocked shredded chicken and onion in about 2 tbsp of cooking oil until golden brown..
  2. In a blender add chiles en adobo sauce and sour cream and blend until smooth. Add sauce to chicken and simmer about 5 minites..
  3. On a flat top comal/grill heat up tortillas, you can use store bought or home made. Add chicken and shredded cheese, fold and cook until cheese is melted..
  4. Plate 3 to 4 for each person, topoll with lettuce, queso fresco, avacado and your favorite salsa..

This chicken quesadilla recipe has an impressive look and taste with little preparation. The leftover chicken gets Mexican flair from cumin in this fun main dish. —Linda Wetzel, Woodland Park, Colorado. Let the quesadillas rest a few minutes to allow the filling to set, then cut into wedges. Make the chipotle crema: Pour the contents of the chipotles can into a blender. Grilled Kansas City BBQ Chicken - THE BEST BBQ Chicken!

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